PARTYAll parties include bruschetta (Minimum of 30 people) Tax and 20% gratitude will be added *Prices are subject to change

---

---

Selection A

$46.95 per person Minimum of 30 people

---

---

---

First Choice

Soup of the Day

---

Baby Green Salad

---

---

Second Choice

Pollo al Estilo “Mauti”: chicken breast

---

Paella Valenciana: seafood, chicken, cho

---

Grilled Skirt Steak: Charcoal grilled st

---

Pan Seared Salmon Koshera: with clams, s

---

---

Dessert

•Coffee or Tea

---

Flan, Vanilla Ice Cream, Tiramisu, or Fr

---

---

---

Selection B

$59.95 per person [$5 more for every additional appetizer]

---

---

---

Family Style (Choose 3)

Quesadillas: Corn tortilla stuffed with

---

Guacamole: Mashed avocado with cilantro,

---

Shrimps in Garlic Sauce: Shrimp sautéed

---

Chorizo a la parilla

---

Fried Calamari

---

Almejas Marina: littleneck clams sautéed

---

Piquillo: sweet red peppers from Navara

---

---

First Choice

•Soup of the Day

---

•Baby Green Salad

---

---

Second Choice

Grilled Skirt Steak: with mashed potatoe

---

Pollo al Estilo “Mauti”: chicken breast

---

Grilled Salmon: with grilled vegetables

---

Penne Past: with chicken and vodka sauce

---

---

Dessert

Flan, Vanilla Ice Cream, Tiramisu, or Fr

---

---

---

Selection C

$69.95 per person

---

---

---

Family Style

Shrimps in Garlic Sauce: Shrimp sautéed

---

Chorizo a la parilla

---

Fried Calamari

---

Quesadillas: Corn tortilla stuffed with

---

---

First Choice

•Soup of the Day

---

•Baby Green Salad

---

---

Second Choice

Grilled Skirt Steak: with mashed potatoe

---

Pollo Verde: grilled chicken breast with

---

Pan-Seared Alaskan Salmon: with grilled

---

Braised Short Rib Riojana: served with b

---

Blacken Sea Bass: with pico de Gallo

---

Plantain-Crusted Halibut St. Lucia Style

---

---

Dessert

Flan, Vanilla Ice Cream, Tiramisu, or Fr

My New Option

•Coffee or Tea

---

---

---

Buffet

(Minimum of 30 people) $44.95 per person

---

---

---

Cold Selection (Choose 3)

•Lobster Potato Salad

---

•Cold Antipasto

---

•Cold Pasta Salad

---

•Guacamole

---

•Garden Green Salad

---

---

Hot Entrees (Choose 4)

Seafood with saffron rice

---

Pollo Giambotta:with Italian sausage, Sp

---

Pollo al Ajillo: chicken sautéed with ga

---

Chicken Francaise or Marzala

---

Sliced sirloin steak: charcoal grilled s

---

Roasted pork loin a la Vizcaina

---

Shrimp in saffron rice

---

Flounder Francaise

---

Veal a la Vasca: with mushrooms & pepper

---

Chicken or Steak Fajitas

---

Penne vodka

---

---

Dessert

•Coffee or Tea

---

Flan, Vanilla Ice Cream, Tiramisu or Fru

---

---

---

Bar Service

---

---

---

Unlimited (for 3 hours)

$30.00 per person

•Sangria

---

•Wine

---

•Domestic Beer

---

•Imported Beer

---

---

Open Bar

*prices listed are per person

•1 Hour

$35

---

•2 Hours

$50

---

•3 Hours

$65

---

•4 Hours

$75

---

---

Cash Bar

•Domestic Beer

$5.50

---

•Imported Beer

$7

---

•Sangria Pitcher

$38.95

---

•House Wine (Bottle)

$38.95

---

•Sangria/Wine

$38.95

---

•Soda (Pitcher)

$15.95

---

•Champagne Toast (per person)

$7.50

---

•Bar Mix Drinks

$10

---

Bar Premium Mix Drinks

$14

---

---

Cocktail Hour

*prices listed are per person

•1 Hour with Hors D'oeuvre

$50

---

•2 Hours with Hors D'oeuvre

$70

---